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Amish Acres 80-acre farm features historic interpretation, live musical theatre, family style Threshers Dinner, one-of-a-kind shopping, and 2 country inns

This is a HUGE recipe that is designed to make sure that everyone in the congregation gets more than enough! INGREDIENTS: 8 cups brown sugar, 6 cups white sugar, 2 teaspoons maple flavoring (optional), 10 lbs of peanut butter, 6 lbs of marshmallow creme. DIRECTIONS: make a syrup by combining all the brown & white sugar and water in pan. boil of 5 minutes. Add the maple flavoring(optional). While the syrup is still hot stir in the peanut butter and marshmallow creme. MAKES 13 QUARTS.

Welcome to the most comprehensive source of information on the culture and the attractions of Lancaster County, PA and the Pennsylvania Dutch Country!

Spring View is newly constructed and especially designed to be a bed & breakfast. Every effort has been made for our guest to enjoy a quiet, comfortable & relaxed atmosphere. Relax as you stroll around our waterfront or rest in the gentle breeze and enjoy the view of the screened lakeside sitting room. The staff here at amishfurniturereview.com have had the joy of staying in the fine B&B. The food is excellent and prepared right there in front of you. The staff is exceptionally friendly. IT's set back off the road between 2 farms and actually over a hill. So you cant see it from the road which I have to say is really nice and gives it a more isolated relaxed feeling. The prices are very, very reasonable as well. When we go to the Indiana Amish country this is the only place we stay. 63189 CR 31 Goshen, IN 46528 Ph: 574/642-3997 Fax: 574/642-2697

Offering a wide range of dining room furniture for your home. We have everything from tables and chairs to hutches, buffets, pie safes, lazy susans, napkin holders and much more

Solid wood Amish Furniture for your entire home. All of our furniture is made from solid northern hardwoods by the amsih of Ohio and Indiana. We refuse to sell any furniture made with particle board or veneers.

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INGREDIENTS: 1 1/2 packages of yeast, 1/4 cup sugar, 3 1/2 cups bread flour, 1/2 teaspoon salt, 1 egg 1 cup warm water 2 tablespoons shortening. DIRECTIONS:Combine the yeast, water, sugar and egg in a 4 quart bowl and beat until foamy. Add the shortening, salt & flour to the bowl mixing and kneading it until it's just completely blended. Cover it and let rise unitl double in bulk. make the buns and place them in cake pans. Cover the buns and set them off to the side until they rise again. Bake at 400 degrees for 15 to 20 minutes

INGREDIENTS: 1 1/2 Tablespoons yeast, 1/3 cup warm water, 3/4 cup milk, 1/2 cup margarine, 1/4 teaspoon salt, 1/2 cup sugar, 2 beaten eggs, approximately 4 cups bread flour. CRUMBS- combine 1/2 cup brown sugar, 1/4 cup flour, 1 teaspoon cinnamon, 1 tablespoon margarine. FILLING- Boil together 4 tablespoons sugar & 4 tablespoons water for roughly 5 minutes or until syrupy. Mix 1/2 cup shortening and 1/2 cup margarine. Add 1 egg and 1/2 teaspoon vanilla, then add syrup. stir in 2 to 4 cups powdered sugar. DIRECTIONS FOR CAKE- Dissolve the yeast in warm water. Heat milk until just hot. To the milk add the margarine, salt and sugar. Beat the eggs and add them to the milk after it is lukewarm, then add yeast mixture. Add the flour and mix completely.Let rise for 1 hour. Work into 3 cake pans and put the crumbs on top. Let it rise again. Then bake for 15 to 20 minutes at 400 degrees or until golden brown.

INGREDIENTS: 10 potatoes-cooked, peeled and diced, 1 medium onion chopped, 8 oz of cheese (your choice)-cheese can be cubed, diced or shredded, 1 green pepper chopped, 1 1/2 cups milk, 2 slices of toasted bread & cubed, 3/4 cup melted butter (1/2 cup and 1/4 cup portions), 1/2 cup crushed cormflakes. DIRECTIONS: Combine the potatoes, cheese, onion and green pepper mixing well. Combine the bread, milk and 1/2 cup of the melted butter in another dish, mix well and then stir into the potato & cheese mixture. Trasfer it all to a baking dish. Make a topping out of the remainng melted butter and cornflakes. Top the casserole with it. Bake uncovered at 300 degrees for about 45 minutes.